How to deal with the peculiar smell in the refrigerator
- Appliances 4 Less Springfield TX26
- Oct 31
- 5 min read
Creating a cozy and peaceful summer home requires carefully selected appliances that enhance comfort without sacrificing style and efficiency. Appliances 4 Less springfield offers residents of Bolivar, aMarshfield, Willard, Nixa and Seymour a selection of opened, scratched and dented appliances that are perfect for your summer living. Here is our guide to the must-have appliances for a cozy summer home.
Plodding home at the end of a tiring day, looking forward to opening the fridge for comfort food. However, a pungent smell hit my face, instantly lost his appetite, the mood has become very bad. Don't worry, here's a set of practical strategies to start the fight to eliminate refrigerator odors.

1、The source of odor
(1) food spoilage is the main cause
Fruit: when apples are left to rot for too long, they give off a sour smell, which is like the sour smell of over-fermentation mixed with the smell of rotting flesh. When bananas are ripe, the skin turns black and the flesh softens and rots, there will be a pungent smell similar to alcohol fermentation, very unpleasant.
Vegetables: the leaves of green vegetables turn yellow and soft after being left for a long time, producing a putrid swampy smell, as if the rotten leaves had been soaked in water for a long time. When the white hairs appear on the surface of cucumbers and the insides become soft, will give off a pungent sour smell, nauseating.
Meat: improper preservation of fresh meat, a large number of bacteria will be decomposed into ammonia, hydrogen sulfide and other substances, producing a pungent ammonia smell, like the bad smell of toilets; seafood spoilage, fishy smell becomes very strong, also mingled with the stench of decay, as if in the seafood dump.
(2) risk of food residue
Sometimes, juices or debris from food will drip on refrigerator shelves, bottom drawers, etc. . These residues in the refrigerator's low-temperature humid environment, will gradually breed bacteria, produce odor. For example, if a box of fruit is not cleaned in time, the remaining juice can become a“Hotbed” of bacteria.
2、The spread of odor
(1) the help of air flow
The air in a refrigerator is not static, but constantly moving. When a certain part of the food released odor, with the help of air flow force, spread around in the refrigerator. Neither the top shelf nor the bottom drawer is immune to odors.
(2) ventilation system
The vents quickly carry odors to every corner of the refrigerator; the fans force the air to distribute odorous molecules more evenly throughout the refrigerator, making the whole refrigerator full of bad odors.

3、The source of peculiar smell
(1) activity of cold-resistant bacteria
Many people think that the low temperature of the refrigerator will inhibit the growth of bacteria, but it is not the case. Bacteria such as Listeria monocytogene, Pseudomonas, etc. , feed on the nutrients in food and produce various metabolites in the process of food decomposition, many of which are the source of odors.
(2) hiding place of bacteria
These bacteria are also particularly cunning, preferring to hide in nooks and crannies, as well as hidden areas such as drains. The dirt and bacteria in the drains continue to multiply and release odors. What's more, these bacteria are so resilient that even after a regular cleaning, they can quickly re-emerge as a recurring odor problem.
4、Radical cure strategy
(1) deep cleaning
Preparation: first of all the food in the refrigerator out, put it in the incubator or wrapped with a towel to prevent food deterioration. Then unplug the Power Plug to ensure the safety of the cleaning process.
Clean Walls and shelves: wipe down refrigerator walls and shelves with a mild detergent and a sponge or soft cloth. For stubborn stains, clean with a solution of baking soda water or white vinegar. Baking soda water has the role of decontamination and deodorization, white vinegar solution can be sterilization and disinfection. Wipe carefully, don't let go of any corner.
Clean the drawers: take them out, rinse them with clean water, and then wipe them with detergent. If you have a bad smell, put some charcoal packets or lemon slices in your drawer and let them sit for a while before you take them out.
Clean drainage holes: drainage holes are prone to clogging, breeding bacteria and odors. Use thin wire or special drainage hole cleaning tool, gently dredge drainage holes. Then, use a syringe to absorb some of the white vinegar solution, into the drainage hole, sterilization.
Dry and reset: after cleaning, dry the inside of the refrigerator and drawers with a clean, damp cloth to make sure there is no moisture left. Then put the drawers and food back in place and plug it in.
(2) proper storage
Classified storage: raw food and cooked food should be stored separately to avoid cross-contamination. You can use a good seal of the fresh box or fresh bag will be packaged food. For example, put raw meat, raw fish in the lower box, cooked food in the upper box.
Handle odorous foods: keep odorous foods such as onions, garlic, and durian in a separate, sealed container. You can cut them into small pieces, put them in an airtight jar, and refrigerate them. This will not only prevent the spread of odor, but also to maintain the freshness of food.
Don't Cram too much: leave room in the refrigerator for air to circulate. If it's too full, the air won't circulate and odors can build up. Generally speaking, the filling capacity of the refrigerator should not exceed 80% of the volume.

(3) natural adsorption
Activated carbon package: activated carbon has a strong adsorption capacity, can effectively absorb refrigerator odor. You can put some activated carbon bags in every corner of the refrigerator and change them every 1-2 months.
Lemon and orange peel: Lemon and orange peel exudes fresh fruit, can neutralize the smell. Cut Lemon or orange peels into small pieces and store them in the refrigerator. Replace them every few days.
Tea: do not throw the tea soaked, dried in the small cloth bag, put in the refrigerator. The tea polyphenol in tea can absorb peculiar smell, let refrigerator keep fresh. Tea can be changed every 1-2 weeks.
(4) periodic inspection
Check the shelf life of food: clean the refrigerator regularly and check the shelf life of food. Throw out expired or spoiled food so it doesn't continue to release odors in the refrigerator.
Observe the state of the food: observe the color, smell, and texture of the food. Handle food if it changes colour, taste or softens.
Conclusion
Although the refrigerator cold room odor problem is a headache, but as long as we master the practical method, can easily deal with. With deep cleaning, proper storage, natural absorption, and regular checks, you can get rid of odors and keep your fridge fresh and clean.



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